Federal and University Partnership to Improve the Safety of Seafood from the Gulf of America
- Response deadline
- Aug 21, 2026 Closed
- Date posted
- Jul 23, 2026
- Source
- Open notice
Description
FDA is announcing the availability of funds for the support of a cooperative agreement between the Human Food Program/ Office of Laboratory Operations and Applied Science (OLOAS)/ Office of Applied Microbiolgy and Technology (OAMT) and the Marine Environmental Sciences Consortium/Dauphin Island Sea Lab (DISL). The scientific, public health, and policy expertise within the Food and Drug Administration (FDA) will provide opportunities for collaborations that support the Dauphin Island Sea Lab (DISL) mission. The DISL's nationally ranked programs, leading-edge research collaborations, and innovative business partnerships provide an environment to support diverse multidisciplinary exchanges with FDA. These joint efforts will provide the basis for development of scientific collaborations, outreach, educational initiatives and intellectual partnerships between FDA and DISL.
Classifications
- NAICS93.103
Documents (1)
- RFA-FD-26-014.pdfapplication/pdf120 KBNot yet available
Contacts
Similar contracts
- Cooperative Agreement to Support Shellfish Safety Assistance ProjectDue Aug 21, 2026
- Research, Education, and Outreach on Botanical Natural ProductsDue Aug 21, 2026
- Education and Outreach to Tribal Producers through the Tribal Food Safety AllianceDue Aug 28, 2026
- Use of Digital Health Technologies in Clinical Investigations to Support Drug and Biological Product Development (U01) Clinical Trials OptionalDue Aug 20, 2026
- Retail Food Safety Regulatory Association CollaborationDue Jul 14, 2026
- NARMS Cooperative Agreement Program to Strengthen Antibiotic Resistance Surveillance in Retail Food SpecimensDue Apr 1, 2027